In most locations of the world, people eat cooked-rice. Before cooking, they always clean the rice grain with clean water. How can they use rice juice from cleaning the rice gran with water? In Thailand, Lao, Myanmar, and Cambodia people sometimes use rice juice to clean dishes and some other kitchen tools.
Now I will tell you the advantages of making EM1 with rice juice.
1 liter of rice juice
15cc or EM
15cc or 15grams of Molasses
How to make it?
Put the Molasses into the rice juice. Stir it well
Put EM into the rice juice. Stir it well
Cover it with paper for 9 days in the a cold, safe place before using it to clean something in the kitchen or water crops.
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